| Feature | Description |
|---|---|
| Product Name | Heera Juwar Flour (Sorghum Flour) |
| Brand | Heera |
| Type | Sorghum Flour / Millet Flour |
| Net Weight | 1 kilogram |
| Cuisine Type | Indian / African / Global |
| Texture | Fine, smooth flour made from ground sorghum grains |
| Ideal For | Making rotis, bhakri, dosas, idli, and gluten-free baking |
| Taste Profile | Mild, nutty, and slightly earthy flavor |
| Key Ingredients | 100% Sorghum (Jowar) |
| Nutritional Benefits | High in fiber, protein, and iron; supports digestion and sustained energy |
| Special Features | ✔️ Gluten-free ✔️ Vegan-friendly ✔️ No preservatives or additives ✔️ Suitable for traditional and modern recipes |
| Usage Instructions | Mix with other flours for soft rotis or use alone for authentic jowar bhakri |
| Storage Instructions | Store in a cool, dry place in an airtight container |
| Manufacturer | Heera Foods – Authentic Asian and Healthy Ingredient Supplier |
Heera Juwar Flour (Sorghum Flour) | Premium Gluten-Free Millet Flour | 1kg Pack
Enjoy healthy and traditional recipes with Heera Juwar Flour (Sorghum Flour) — a premium-quality, naturally gluten-free flour made from whole sorghum grains. Ideal for making rotis, bhakri, dosas, and other wholesome dishes rich in fiber and nutrients.
€3.99
In stock
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| Weight | 1 kg |
|---|
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