| Feature | Description |
|---|
| Product Name | Goya Almidón de Yuca Agrio (Sour Tapioca Starch) |
| Brand | Goya |
| Type | Fermented Cassava Starch / Sour Tapioca Starch |
| Net Weight | 1 kilogram |
| Cuisine Type | Latin American / Gluten-Free Baking |
| Flavor Profile | Slightly sour, fermented aroma with mild cassava flavor |
| Ideal For | Pandebono, chipa, pão de queijo, arepas, and gluten-free pastries |
| Key Ingredients | 100% fermented cassava starch |
| Special Features | ✔️ Naturally fermented ✔️ Gluten-free ✔️ Adds elasticity and lightness to dough ✔️ Authentic Latin flavor |
| Usage Instructions | Mix with cheese, eggs, and milk to prepare cheese breads or use as a gluten-free thickener in baking recipes |
| Storage Instructions | Store in a cool, dry place. Reseal after opening to prevent moisture |
| Manufacturer | Goya Foods – Authentic Latin American Ingredients Since 1936 |
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