| Feature | Description |
|---|---|
| Product Name | Gelatina en Láminas 20g |
| Type | Sheet Gelatin / Culinary Ingredient |
| Net Weight | 20 grams |
| Form | Thin sheets |
| Flavor Profile | Neutral flavor; transparent when set |
| Ideal For | Desserts, puddings, mousses, jellies, and baking |
| Key Ingredients | Gelatin (bovine/pork), may vary by brand |
| Special Features | ✔️ Easy to use ✔️ Consistent gelling results ✔️ Quick dissolution in hot liquid ✔️ Neutral taste for versatile recipes |
| Usage Instructions | Soak sheets in cold water for a few minutes, squeeze out excess water, then dissolve in warm liquid as per recipe |
| Storage Instructions | Store in a cool, dry place, away from humidity |
| Allergen Information | May not be suitable for vegetarians (contains animal gelatin) |
| Manufacturer | Varies by brand |
Gelatina en Láminas 20g | Sheet Gelatin | Easy-to-Use for Desserts
Make desserts effortlessly with Gelatina en Láminas — 20g of easy-to-use gelatin sheets. Perfect for puddings, mousses, jellies, and other culinary creations, delivering consistent results and smooth texture.
€1.50
In stock
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| Weight | 0.025 kg |
|---|
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