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LEE Kum Black Bean Sauce – Authentic Chinese Sauce for Stir-Fries, Marinades, and Savory Dishes

Enhance your dishes with LEE Kum Black Bean Sauce. Made from fermented black beans and premium ingredients, this rich, savory sauce adds depth and authentic Chinese flavor to stir-fries, meats, seafood, and noodles.

3.25

In stock

In stock

SKU: LEE-BLACKBEAN-01 Categories: , Tag: MFG: 14/12/2025

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FeatureDetailed Description
Product NameLEE Kum Black Bean Sauce – Chinese Cooking Sauce
General DescriptionLEE Kum Black Bean Sauce is a versatile Chinese-style sauce made from fermented black beans and natural seasonings. It delivers deep, savory, and umami-rich flavor, perfect for enhancing stir-fries, marinades, noodles, and seafood dishes.
Product QualityMade from high-quality fermented black beans, soy sauce, and spices, ensuring authentic taste, aroma, and consistency in every bottle.
Flavor ProfileRich, savory, slightly salty, and umami-forward, providing a bold and aromatic taste for a variety of Chinese dishes.
Recommended UsesIdeal for stir-fried vegetables, meats, seafood, tofu, rice, and noodle dishes. Can also be used as a marinade or seasoning base.
Main BenefitsAuthentic Chinese flavor, rich umami taste, versatile for multiple dishes, enhances natural flavors, and made with premium ingredients.
Ideal ForHome cooks, families, Chinese cuisine enthusiasts, seafood and meat lovers, and anyone seeking bold, savory flavors.
Serving SuggestionsAdd directly to stir-fries, marinades, or sauces during cooking. Shake well before use for best results.
Storage InstructionsStore in a cool, dry place away from sunlight. Refrigerate after opening to maintain freshness and flavor.
Final MessageLEE Kum Black Bean Sauce delivers deep, authentic Chinese flavor, making every stir-fry, marinade, or dish rich, savory, and unforgettable.
Weight0.250 kg

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