Lee Kum Kee Plum Sauce – Sweet & Tangy Chinese Sauce for Dipping and Cooking - Image 1

Lee Kum Kee Plum Sauce – Sweet & Tangy Chinese Sauce for Dipping and Cooking

Lee Kum Kee Plum Sauce is a fruity, sweet and tangy dip that goes perfectly with spring rolls, dumplings and roast duck.

  • Brand & Authenticity: Original Lee Kum Kee jar from the Hong Kong sauce maker founded in 1888
  • Key Flavour / Main Use: Sweet, tangy plum flavour for dipping, glazing and stir-frying.
  • Dietary Info & Storage: Check the pack for ingredients and allergens. Refrigerate after opening.
  • Delivery: Fast 24-48 hours delivery across mainland Spain (Free shipping over €75)

€3.95

15 in stock

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