| Feature | Description |
|---|---|
| Product Name | Patak’s Original Jalfrezi Paste |
| Brand | Patak’s |
| Type | Indian Cooking Paste / Marinade |
| Weight | 200g (typical jar size) |
| Flavor | Spicy, Tangy & Savory |
| Cuisine Type | Indian / South Asian |
| Ideal For | Chicken, paneer, vegetables, tofu, or seafood |
| Taste Profile | Bold, tangy, and aromatic with traditional Jalfrezi spices |
| Main Ingredients | Tomato, onion, red chili, garlic, ginger, mustard seeds, and Indian spices |
| Special Features | ✔️ Ready-to-use cooking paste ✔️ Authentic Indian recipe ✔️ No artificial preservatives ✔️ Quick and easy cooking |
| Usage | Sauté meat or vegetables with the paste, add water or stock, and cook to desired consistency. Serve with rice or naan. |
| Storage Instructions | Store in a cool, dry place. Refrigerate after opening. |
| Allergen Information | May contain mustard. Check label for other allergens. |
| Manufacturer | Patak’s Foods Ltd. – UK’s leading Indian food brand |
Patak’s Original Jalfrezi Paste | Authentic Indian Cooking Paste | Spicy & Tangy Jalfrezi Flavor
Cook authentic Indian Jalfrezi dishes at home with Patak’s Original Jalfrezi Paste. This ready-to-use cooking paste combines traditional Indian spices with tangy flavors, perfect for marinating chicken, vegetables, paneer, or tofu. Quick, flavorful, and aromatic — ideal for a restaurant-style meal in minutes.
€3.50
In stock
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| Weight | 0.283 kg |
|---|
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